Local and scientific knowledge to assess plot quality in Central Spain

Farmers’ land management is a key factor for sustainable agriculture, yet the traditional knowledge which constitutes its base is seldom incorporated in the land and soil academic literature. The need for a hybrid approach that combines local (farmers’) and scientific knowledge is formally recognized. Plot quality criteria are a component of both sources of knowledge, playing an important role in shaping land management practices. Yet there are few case studies comparing the criteria used by farmers and soil scientists when assessing plot quality, particularly in developed countries. We compare the plot quality assessment done by a sample of 31 farmers in a semiarid area of Spain with an edaphic quality index (EQI) obtained through laboratory analyses of soil samples from 61 farm plots. There is a coincidence between farmer and laboratory assessments in 70% of cases. Plots identified by farmers as being of good quality have a significantly higher EQI than those identified as bad quality. The two key differentiating parameters were clay content (average 21% in good versus 18% in bad quality plots) and soil organic carbon content (1.6 and 1.3%, respectively), both closely related to soil water retention ability. A holistic land vision, a higher level of education and large differences in EQI between good and bad plots as assessed by farmers have a positive influence in the degree of coincidence between farmers’ and laboratory assessments.     

Effects of Agave fructans (<Emphasis Type="Italic">Agave tequilana</Emphasis> Weber var. azul) on Body Fat and Serum Lipids in Obesity

Obesity affects millions of people worldwide, constituting a public health problem associated with premature mortality. Agave fructans decrease fat mass, body and liver weight, and generate satiety in rodents. In the present study the effects of agave fructans on weight control, lipid profile, and physical tolerability were evaluated in obese people. Twenty-eight obese volunteers were randomly divided into two groups. In the first group, 96 mg/bw of agave fructans was administered for 12 weeks; in the second group, maltodextrin as a placebo was administered for 12 weeks. All participants consumed a low-calorie diet of 1500 kcal/day. Anthropometric and biochemical measurements were taken at baseline and at the end of the study. The body mass index (BMI) of the agave fructans treated group was reduced significantly from the baseline to the final measurements. Hip and waist circumferences decreased statistically in both groups. A decrease of 10% in total body fat was observed in the agave fructans treated group, resulting in a statistically significant difference in the final versus baseline measurements between the Agave fructans treated group and the placebo treated group. Triglycerides were reduced significantly in the agave fructans treated group. Glucose values did not change in either group. Agave fructans intake was safe and well tolerated throughout the study. The results showed that the ingestion of agave fructans enhanced the decrease in BMI, the decrease in total body fat, and the decrease in triglycerides in obese individuals who consume a low-calorie diet.     

A novel methodology for the monitoring of the agricultural production process based on wireless sensor networks

Precision agriculture is a field which provides one of the most suitable scenarios for the deployment of wireless sensor networks (WSNs). The particular characteristics of agricultural environments - which may vary significantly with location - make WSNs a key technology able to provide accurate knowledge to farmers. This knowledge represents a valuable resource because it enables real-time decision making with regard to issues such as establishing water saving policies while providing adequate irrigation and choosing the right time to harvest the fruit based on its maturity.This article proposes a methodology consisting of a set of well-defined phases that cover the complete life cycle of WSN applications for agricultural monitoring. We have studied different existing real-world scenarios where WSNs are being applied. Based on this study we have discovered that there exist significant commonalities but no methodology that specifies the best practices that should be used in the general, crop-independent case. The lack of a general methodology negatively impacts the amount of effort, development time, and cost of developing applications.     

Model‐based assessment of local‐scale fish larval connectivity in a network of marine protected areas

We assessed by numerical modeling the coastal fish larval dispersion along the southern coast of Mallorca (Balearic Islands, NW Mediterranean) with the objective of determining the factors that contribute to successful recruitment. We assumed that fish larvae dispersal is mainly regulated by physical transport. Currents are mainly wind driven in this area; therefore, changes in wind forcing have a first‐order impact on larval transport. The synoptic wind patterns were systematically analyzed based on self‐organizing map analysis. The wind fields were clustered using a neural network pattern recognition approach into two modes, producing opposite along‐shelf flow. The seasonal changes between spring and summer in the dominance of either mode modulate the along‐shelf circulation, producing flow shifts under some circumstances. This variability in the wind regime was consistent throughout the 10 years analyzed (2000–2009). Using the Princeton Ocean Model (POM) and a particle‐tracking algorithm, we analyzed the effect of wind‐forced currents in the connectivity among near‐shore habitats. We show that, at the spatial scale considered, the coastal morphology and stochastic wind forcing favor local recruitment (mean of 30% self‐recruitment). Maximum transport distances of 20–30 km were typically associated with particles left to drift for 21 days. The implications for the performance of the four marine protected areas near SW Mallorca Island are discussed. Our results suggest that, although wind episodes determine the fate of short‐time spawning events, on a seasonal basis, regular larval supply to coastal zones is ensured by wind stochasticity.     

Does otolith macrostructure record environmental or biological events? The case of black hake (Merluccius polli and Merluccius senegalensis)

Fish age determination using otoliths requires a prior understanding of growth mark deposition patterns (translucent rings, TR) as well as their connection with internal or external events experienced by the fish. This study analysed the macrostructural seasonal ring deposition pattern observed in transversal sections of black hake otoliths. A total of 793 black hake otoliths were collected in autumn and spring 2007 from research and commercial surveys carried out in continental and shelf waters off Mauritania. Most of the Merluccius polli otoliths presented narrow and wide translucent rings (NTR and WTR, respectively) regardless of fish size, whereas Merluccius senegalensis otoliths only showed NTR. This seemed to be a sign of ontogenetic discrepancy between the two black hake species, whose otoliths confirmed the existence of significant differences in their growth patterns.The frequency distributions of the number of TR counted along the ventral radius (VR) of the otolith from the nucleus (birth date) and from the ventral edge (death date) were analysed to ascertain whether a specific endogenous event (Hypothesis A) or a precise environmental event (Hypothesis B) could restrain growth leading to the formation of TR. The general TR frequency distribution pattern was somewhat similar for both hake species, which showed marked TR at comparable distances. Within each species, TR frequency distributions of their distances from the nucleus along the otolith VR were quite similar between sexes, seasons, and fish sizes. Our results support the idea of a coincident biological event, such as first maturity, slowing down the growth process and thus provoking the formation of TR in otoliths of both species.This study also experience difficulty using the complex and highly variable macrostructural pattern of black hake otoliths to establish age interpretation criteria for these two species.     

How much do Irish Private Forest Owners Know about Forestry?

Since 1980, over 20,000 Irish landowners have afforested land, for the first time, as part of an afforestation programme subsidised by the Government and the EU. A survey of 99 private forest owners was conducted to determine their knowledge of broad aspects of forest management. Key questions were scored so as to test whether respondents had passed or failed a forestry knowledge test. Over two-thirds of private forest owners passed the test. Success in this test was shown to be related to whether respondents had (a) attended extension field days; (b) been active in forest operations in the early stages of the forest cycle and (c) been members of farming and/or forestry groups. Younger respondents (i.e., ≤50 years) were more likely to pass the knowledge test than older respondents.     

Incorporating Sectoral Structure into Shift–Share Analysis

The objective of this article is to present a new way to incorporate the sectoral dimension within the components of regional growth provided by the traditional shift–share analysis. The new methodology elaborates the way that the dynamics of a specific sector in a region are influenced by the performance of other sectors, the latter decomposed between national, structural, and differential effects. To illustrate this extension of the shift–share method, an application is provided using data for the Spanish region of Extremadura for the period 1990–2004. The results highlight how these new components can shed new insights into the analysis of sectoral and regional economic growth processes.     

Effect of nutrient solution salinity and ionic concentration on parsley (Petroselinum crispum Mill.) essential oil yield and content

The growth and essential oil (EO) production of parsley were evaluated in response to salinity and nutrient solution concentrations in a soilless culture. Parsley plants that were 60 days old were potted in a coconut fiber and peat moss medium and were treated with four different nutrient solutions, including T1, T2, T3 and T4. The T1 nutrient solution was the standard, the T2 and T3 solutions contained incremental macronutrient concentrations with an electrical conductivity (EC) of up to 2.2 and 3.2 dS m^?1, respectively, and the T4 solution was the same as T2 but with sodium chloride (NaCl) and an incremental macronutrient concentration with an EC of 3.2 dS m^?1. Next, these plants were grown for 90 days in a greenhouse with natural daylight in Nador, Morocco. Shoot and root growth significant decreased with increasing EC. However, the salinity that resulted from the addition of NaCl did not affect plant growth in the nutrient solutions. The optimum obtained growth and EO production were 1.2 and 2.2 dS m^?1, respectively. Consequently, the optimum EC value (based on the EO production) of parsley in the soilless culture was 1.2–2.2 dS m^?1.